Tavernacolo Cosenza is a Wine bar that represents the evolution of the old sales shop and the traditional wine shop. The restaurant, warm and welcoming, arranged on two levels, offers the possibility of hosting events, exhibitions and presentations. Local services include: Wines by the glass supplied by 4 Italian wineries, to give the customer a quality product at low prices, bottled wines with a wide choice of wineries from Cosenza, Calabrian and national; Baladin craft beer; Tasting boards consisting of cold cuts, cheeses (accompanied by artisan jams), pickles, seasoned bruschetta, fruit and other seasonal products; Gourmet burger with Wagyu beef, a breed of meat bred with special techniques and nutrition or Irish Black angus, soft and so sweet that it melts on the palate; BAKES: stuffed buns made from re-milled durum wheat semolina and EVO oil with a maturation of at least 36 hours; Salads and more.